Our menu
Starters
SOGUK MEZELER - Cold Starters
| 01 | HUMMUS Chick peas, tahini & sesame with a hint of garlic |
£3.70 |
| 02 | CACIK Ice cold yoghurt blended with cucumber & garlic |
£3.50 |
| 03 | SAKSUKA Aubergines, courgettes, potatoes, tomatoes & garlic sauce |
£3.30 |
| 04 | ANTEP EZME Onions, red peppers, parsley, tomato puree & Turkish paprika |
£3.50 |
| 05 | PRAWN COCKTAIL Juicy north sea prawns mixed with a delicious mary rose sauce & layered over iceburg lettuce |
£4.95 |
| 06 | CHERKEZ CHICKEN Shredded chicken breast with wallnuts, mayonnaise & garlic dressing |
£3.90 |
| 07 | MIX MEZE (Serves one person) Selection of Cold starters |
£6.00 |
| 08 | DELUXE MEZE A special selection of Cold meze, Muska borek & Mitre kofte. Minimum for 2 persons |
£11.00 |
SICAK MEZELER - Hot Starters
| 09 | MUSKA BOREK (v) Fried filo pastry filled with soft cheese & herbs |
£3.80 |
| 10 | ISPANAK BOREK (v) Fried filo pastry filled with spinach, soft cheese & parsley |
£3.80 |
| 11 | SIGARA BOREK Fried fillo pastry filled with mince meat, parsley, onions, black pepper & herbs |
£3.80 |
| 12 | MIX BOREK One of each muska, ispankli & sigera borek |
£3.80 |
| 13 | GARLIC MUSHROOM (v) Mushrooms fried in garlic butter |
£3.80 |
| 14 | MITRE KOFTE Freshly fried small pieces of mincemeat balls in light tomato sauce |
£4.00 |
| 15 | HELLIM Grilled goat cheese served with salad and home made dressing |
£4.30 |
| 16 | SUCUK Spicy Turkish chargrilled sausage |
£4.00 |
| 17 | FALAFEL Chick peas minced with broad beans, parsley & herbs, served with yoghurt & mayonaise sauce |
£3.80 |
| 18 | GARLIC PRAWN Lightly spiced prawns fried in garlic butter with parsley & oregano |
£4.90 |
| 19 | CHICKEN SINITSEL Tender fillet of chicken fried with eggs & breadcrumbs, served with garlic sauce |
£4.00 |
| 20 | GARLIC BREAD WITH CHEESE | £3.00 |
| 21 | MIX HOT MEZE (Serves one person) Selection of hot starters |
£6.50 |
| 22 | DELUXE HOT MEZE (Serves two persons) Selection of hot starters |
£11.90 |
Side Orders
| 23 | TURKISH FETA CHEESE SALAD (v) | £4.50 |
| 24 | BULGUR RICE (v) | £2.40 |
| 25 | FRENCH FRIES | £1.90 |
| 26 | FRESH HOUSE BREAD | £1.30 |
Main Courses
(All our meals are served with salad or rice)
Lamb Dishes
| 27 | LAMB SOTE Tender pieces of lamb cooked in a rich creamy mushroom, onion, pepper, tomato sauce & red wine |
£10.50 |
| 28 | LAMB SHISH Succulent chunky cubes of lamb on a skewer & charcoal grilled to liking |
£10.90 |
| 29 | ADANA SHISH Spicy skewered minced lamb mixed with onions & herbs, served with chefs tomato sauce |
£9.90 |
| 30 | LAMB CUTLETS Tender Lamb cutlets marinated and charcoal grilled |
£9.90 |
| 31 | LAMB MUSAKA Minced lamb cooked with layers of authentic vegetables topped with cheese sauce |
£10.50 |
| 32 | LAMB DONER The world's famous Turkish dish roasted on a spit & served on a bed of rice & salad garnished with tomato sauceM |
£9.90 |
| 33 | IZGARA KOFTE Minced lamb mixed with onions, green pepper, parsley & herbs, chargrilled |
£9.90 |
Chicken Dishes
| 34 | CHICKEN SOTE Diced chicken cooked in rich mushroom, onions, pepper, tomato sauce & white wine |
£10.50 |
| 35 | CHICKEN SHISH Succulent chunky cubes of marinated chicken cooked on a skewer & charcoal grilled |
£10.90 |
| 36 | CHICKEN PILICH Breast of chicken marinated & charcoal grilled, served with fried onions & green peppers |
£10.90 |
| 37 | CHICKEN DELIGHT Tender fillet of chicken fried with mustard & honey, served with cream sauce |
£10.90 |
Seafood
| 38 | SEA BASS GRILL Fresh sea bass marinated & charcoal grilled |
£12.90 |
| 39 | PRAWN TAVA Water prawns cooked with onions, green pepper & tomato sauce topped with melted mozzarella cheese |
£11.50 |
| 40 | PRAWN SOTE King prawns cooked in a rich creamy mushroom, onion, pepper, tomatoes & white wine |
£11.50 |
| 41 | SWORDFISH Marinated fillet of swordfish marinated in lemon juice, garlic & fresh dill, chargrilled |
£12.00 |
Vegetarian Dishes
| 42 | VEGETABLE MUSAKA (v) Layers of Aubergine, potatoes, mushrooms, carrots & peppers topped with cream cheese sauce |
£9.70 |
| 43 | VEGETABLE MIX (v) A vegetarian dish of courgettes, aubergine, grilled hellim cheese & tomato |
£10.50 |
| 44 | VEGETABLE SOTE (v) Carrots, potatoes, aubergines & courgettes cooked in a light tomato sauce and Turkish paprika |
£9.50 |
Specials
| 45 | INGIK Knuckle of lamb slowley cooked in the oven with potaotes and vegetables, served with a chefs tomato sauce |
£11.90 |
| 46 | ISKENDER A special selection of meats charcoal grilled & served on a layer of bread topped with chefs specially prepared yoghurt & tomato sauce |
£11.90 |
| 47 | STUFFED AUBERGINE Aubergine stuffed with minced lamb served in tomato & garlic sauce |
£10.50 |
| 48 | MIXED GRILL Mixed selection of charcoal grilled meats & chicken (for 1 person) |
£11.90 |
| 49 | DELUX MIXED GRILL Charcoal Mixed grill for 2 (Minimum 2 persons) |
£20.90 |
Desserts
| 50 | SUTLACH Turkish Rice Pudding | £3.50 |
| 51 | BAKLAVA Thin layers of pastry in light syrup stuffed with mixture of walnuts & pistachio served with fresh cream | £3.50 |
| 52 | ICE CREAM (Vanilla, Strawberry, Chocolate) | £3.50 |
| 53 | CHOCOLATE FUDGE CAKE | £3.50 |



